Choking is a common preventable cause of cardiac arrest. The correct response for a choking person depends on the degree of airway obstruction, whether the person is responsive or not, and the age of the person. See Table 3 for rescue actions for choking in adult and children. Adults can choke from breathing in fumes or eating or drinking too rapidly. Most people choke at some point in their lives. It’s usually short-lived and doesn’t pose any real danger. However.
Over half of people who die from choking are adults over the age of seventy-four. 3 This is because normal swallowing function can deteriorate with age. Teeth and throat muscles weaken, saliva production slows, and even diseases like reflux, Alzheimer’s, and Parkinson’s can affect swallowing functions in older adults. Choking in Adults When food or another object gets stuck in a person’s throat, choking can become a cause of death, but this is preventable. Immediate action is needed to treat the blocked airway. A choking person will generally pass out within a few minutes.
When someone is choking, their airway is partly or completely blocked, meaning they may be unable to breathe properly. They might be able to clear it by coughing, but if they can't you will need to help them straight away. Choking in Adults Choking is a preventable cause of death that occurs when food or another object gets stuck in the throat. The airway gets blocked and immediate action is needed. The person typically only has a few minutes before they pass out.
If Person Is Still Choking, Do Thrusts If the person is not pregnant or too obese, do abdominal thrusts (also known as the Heimlich maneuver): Stand behind the person . Choking occurs when a foreign object lodges in the throat or windpipe, blocking the flow of air. In adults, a piece of food often is the culprit. Young children often swallow small objects. Because choking cuts off oxygen to the brain, give first aid as quickly as possible.